Winter tofu with local spices
Preparation: 45 minutes
Cooking time: 20 minutes
Servings: 4 servings
Winter shrimp and parsnip salad
Preparation: 20 minutes
Cooking time: 25 minutes
Servings : 4 servings
Homemade focaccia with roasted camelina oil and grilled vegetables
Preparation: 20 minutes
Cooking time: 25 minutes
Servings: 10 servings
Soft waffles with camelina seeds
Preparation: 5 minutes
Cooking time : 5 minutes
Servings: 5 servings
Humus
Preparation: 10 minutes
No cooking
Servings: 3 cups
Lobster and shrimp platter
Preparation: 45 minutes
Cooking time : 8 minutes
Servings: 6 servings
Ricotta cheese with honey and sea buckthorn
Preparation: 5 minutes
Cooking time : 20 minutes
Servings: 4 servings
Beet soup, silken tofu and smoked almonds
Preparation: 10 minutes
Cooking time : 15 minutes
Servings: 2 servings
Cauliflower with almond milk from Émeline Péro
Preparation: 1 hour
Cooking time : 30 minutes
Servings: 4 servings
Pho ga style soup meal
Preparation: 2 hours
Cooking : 1h30
Servings: 8 servings
Confit pork loin, rigatoni and melted squash
Preparation: 15 minutes
Cooking time: 2 hours
Servings: 8 servings
Camelina vinaigrette
Preparation: 5 minutes
No cooking
Servings: 180ml or 3/4 cup
Flounder fillets in camelina crust
Preparation: 20 minutes
Cooking time : 5 minutes
Servings: 4 servings
Stewed pork with apples and mushrooms
Preparation: 20 minutes
Cooking time : 35 minutes
Servings: 6 servings
- Regular Price
- from 79.99$
- Sale Price
- from 79.99$
- Regular Price
- 79.99$
- Unit Price
- per
- Regular Price
- from 119.65$
- Sale Price
- from 119.65$
- Regular Price
- 119.65$
- Unit Price
- per
- Regular Price
- from 13.99$
- Sale Price
- from 13.99$
- Regular Price
- 13.99$
- Unit Price
- per